Feb 26, 2024 · In a tall glass, combine Buffalo Trace bourbon cream and root beer. Add 1-2 scoops of vanilla ice cream. Top with whipped cream, chocolate sprinkles, and cherry if desired (optional). The taste of a bourbon and root beer float is sweet and rich. The root beer adds a slightly bitter flavor to the drink, while the bourbon provides a smooth, woody ... May 26, 2023 · What is Bourbon Cream? Bourbon cream is a cocktail that combines Bourbon, milk, cream, condensed milk, and vanilla. You can easily make a large batch ahead of time. Just store it in the refrigerator and you have a great cocktail to serve at a moment's notice. The first time I had a Bourbon Cream, it was from the Buffalo Trace Distillery. Place the steak in the pan and cook 7 minutes per side for medium-rare, or about 9 minutes per side for medium. Transfer the steak to a clean cutting board and tent with aluminum foil. Remove the pan from the heat and carefully add the bourbon. Place the pan back over medium-high heat, and use a wooden spoon to scrape any browned bits from the ...Set a rack at the middle level of the oven and preheat to 350 degrees. Grease and flour a 9-in pan. n a large mixing bowl, beat butter and sugar for about 5 minutes, until light and fluffy. Stir together flour, baking powder and salt; set aside. Combine eggs, bourbon cream liqueur and extracts. Add 1/3 of the flour mixture to the butter mixture ...Rich bourbon, fresh cream, and pure maple syrup are all simple joys and creature comforts on their own. When they come together, that happiness and warmth compound, making Hard Truth Maple Bourbon Cream. The distillers at Hard Truth Distilling Co. spend their days crafting some of the world’s finest spirits in a distillery surrounded by deep, hardwood forests that house, …Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon ...Pour hot coffee, bourbon, vanilla, and coffee liqueur into a mug. Stir, and sweeten to taste with brown sugar (optional). Hold a small metal spoon, curved side up, against the inside wall of the mug and just above the coffee drink. Pour cream over spoon. (Spoon will help the cream remain mostly on the top of the drink).Bourbon Cream Liqueur. Made with real Wisconsin cream, Lockwood Distilling Co. blends in vanilla, almond, Texas pecan, and Lockwood bourbon to create this satisfying treat. We like to keep this chilled in the fridge and add it to coffee, adult milkshakes, or enjoy it straight out of the bottle. If you haven’t found what you are looking for ...Georgia Peach Pie with Bourbon Whipped Cream. 2 hrs 45 mins Sour Cream–Vanilla Birthday Cake with Chocolate-Orange Frosting. 2 hrs 15 mins 31 Recipes to Make in August.Instructions. In a small bowl, beat the egg yolks with ½ cup of the sugar until thickened. In a separate larger bowl, mix the egg whites with ¼ cup of sugar and beat on high until peaks form, about 5 minutes. In another separate bowl, beat the whipping cream on high until peaks form, about 5 minutes.Bake until golden and serve warm with a drizzle of caramel sauce. Bourbon Cream White Russian: Elevate the classic White Russian with a touch of indulgence. In a glass filled with ice, combine 1.5 oz of Buffalo Trace Bourbon Cream, 1 oz of vodka, and 1 oz of coffee liqueur. Stir gently and enjoy a creamy, coffee-infused delight.Place four heavy pint glasses in the freezer to chill for 30 minutes. Add the bourbon, ice cream, milk, and four tablespoons of the chocolate syrup to a powerful blender. Add three ice cubes, and blend until smooth. (If the mixture seems too thin, add another 1/4 to 1/2 cup of ice cream and blend again.) Divide evenly among the prepared …Sep 1, 2023 · How to Make Bourbon Whipped Cream 1) Combine Ingredients. In a large mixing bowl, whisk together the cold heavy cream, bourbon, sugar, and vanilla until blended. Be sure your cream is thoroughly chilled before starting. 2) Whip Cream. Using a hand mixer or stand mixer fitted with the whisk attachment, beat the cream mixture on high speed for 2 ... Jul 31, 2023 ... The Ezra Brooks Bourbon Cream liqueur's thick, butterscotch-colored pour threw me because I didn't know what to expect. A couple of tastes in, ...Feb 26, 2024 · In a tall glass, combine Buffalo Trace bourbon cream and root beer. Add 1-2 scoops of vanilla ice cream. Top with whipped cream, chocolate sprinkles, and cherry if desired (optional). The taste of a bourbon and root beer float is sweet and rich. The root beer adds a slightly bitter flavor to the drink, while the bourbon provides a smooth, woody ... Buffalo Trace Bourbon Cream is a product crafted by the esteemed Buffalo Trace Distillery. Whiskey has been produced on its grounds since 1775, but Buffalo … Creampuffs and Bourbon. home; music; contact; Calendar of Events; Copyright 2013. Creampuffs and Bourbon.All rights reserved. Bourbon Cream is a liqueur based on Buffalo Trace's Kentucky Straight Bourbon. The handcrafted, small-batch drink is an exquisite clash of two worlds ― that ...Pour bread pudding mixture in a lightly greased 9 x 13 baking dish. Bake 1 hour. Cool. While pudding is baking make Bourbon sauce. In a saucepan, add heavy cream, milk, and sugar over medium heat. In a small bowl, whisk cornstarch with bourbon and set aside. In another bowl, whisk egg yolks together and set aside.Carefully add the butter and the vanilla bourbon mixture. Whisk the ingredients vigourously until the butter is completely melted. The contents of the saucepan will bubble up, so caution should be used. Remove the pan from the heat and very carefully and slowly pour in the heavy cream while whisking.Add 3 large eggs to a mixing bowl. Whisk the eggs completely. To the eggs add ½ packed cup brown sugar, 1 cup maple syrup, 3 Tbsp. bourbon, 1 tsp. vanilla extract, 1 tsp. cinnamon, ⅛ tsp. nutmeg, ¼ tsp. sea salt, and 2 Tbsp. gluten free flour (or regular AP flour if not gluten free). Add the cooled toasted pecans (feel free to chop them ...Instructions. Place the milk in a medium saucepan. Heat over medium-low until it just begins to simmer. While the milk is heating, whisk together the salt, sugar and egg yolks in a medium bowl. Gradually pour the hot milk …The Bourbon (pronounced / ˈ b ʊər b ən / or / ˈ b ɔːr b ən /) is a sandwich biscuit consisting of two thin rectangular dark chocolate-flavoured biscuits with a chocolate buttercream filling. The biscuit was introduced in 1910 (originally under the name "Creola") by the biscuit company Peek Freans , of Bermondsey , London , originator of ...Reminder: We can only ship spirits within California at this time. Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, ...Serves 1 · Takes 3 minutes. Fill a tumbler glass with ice. Place a cinnamon stick upright in the glass, then layer in the bourbon, RumChata, and half and half (to taste) then serve. Makers mode.Stir in the maple syrup, then the remaining ⅓ cup bourbon and 2 cups of the beef stock. Arrange the beef in an even layer, then add more beef stock until the beef is …11. Blood Orange Smash. The Blood Orange Smash is a refreshing and visually stunning cocktail that is perfect for any occasion. Made with just four simple ingredients – juicy blood oranges, bourbon, blood orange …Chill a mixing bowl and whisk attachment in the refrigerator for at least 15 minutes. Add the cold heavy cream, powdered sugar, bourbon, and vanilla extract to the chilled bowl. Using an electric mixer, …Instructions. Preheat oven to 350°F. Add butter and brown sugar to cast iron skillet. As butter melts, add vanilla, sea salt flakes, cinnamon, nutmeg and bourbon. Stir until well combined. Place peach halves in the cast iron skillet and coat in bourbon glaze.Step 2. In a bowl whisk together the pumpkin, the egg, the cinnamon, the nutmeg, the ginger, the salt, and the brown sugar. In a large bowl with an electric mixer cream together the cream cheese ...Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon ...1. Bourbon Cream. Bourbon Cream is a delicious and smooth liqueur made with bourbon whiskey and real dairy cream. It has a less sweet flavor compared to Bailey's Irish Cream Liqueur, making it perfect for mixing in cocktails. This versatile liqueur can be used in a variety of ways, from serving it over ice … See more Creampuffs and Bourbon. home; music; contact; Calendar of Events; Copyright 2013. Creampuffs and Bourbon.All rights reserved. Buffalo Trace Distillery 113 Great Buffalo Trace Frankfort, KY 40601. Distillery and Gift Shop Hours Mon-Sat 9:00am-5:00pm ET Sunday 11:00am-5:00pm ETInstructions. Place the milk in a medium saucepan. Heat over medium-low until it just begins to simmer. While the milk is heating, whisk together the salt, sugar and egg yolks in a medium bowl. Gradually pour the hot milk …Buffalo Trace Bourbon Cream is a sumptuous marriage of Kentucky bourbon and cream. This makes a delicious float – just add one part to two parts root beer, ...Step 1: We start by bringing a mixture of heavy cream, milk and dark brown sugar to a simmer and stir every so often to help dissolve the dark brown sugar (photo 1). Now we turn off the heat. Step 2: We whisk together egg yolks, pumpkin pie spice and vanilla extract (photo 2).The first step in our Bourbon Eggnog recipe is to vigorously whisk two raw eggs (both egg yolks and egg whites) in a medium mixing bowl. We like to use an 11-inch silicone ball whisk but any typical whisk will do. Whisking the eggs is the most vigorous part of this Eggnog recipe. | Image: ©2foodtrippers.Creampuffs and Bourbon. home; music; contact; Calendar of Events; Copyright 2013. Creampuffs and Bourbon.All rights reserved.The first step in our Bourbon Eggnog recipe is to vigorously whisk two raw eggs (both egg yolks and egg whites) in a medium mixing bowl. We like to use an 11-inch silicone ball whisk but any typical whisk will do. Whisking the eggs is the most vigorous part of this Eggnog recipe. | Image: ©2foodtrippers.Add your simple syrup, water, and bitters to your glass. 2. Stir and add ice cubes. 3. Top with your bourbon and garnish with the orange slice and cherry. 3. Kentucky Mule. If the old fashioned had to compete against another bourbon cocktail for popularity, the Kentucky mule would certainly be in strong competition.Ingredients · 2 oz. Bourbon · 0.5 oz. Cream ... Evan WilliamsBourbon experience. Take a trip down the Kentucky Bourbon Trail. and get a taste of our Bourbon’s rich history. Visit us. There’s a Bourbon for every taste. and every season. EXPLORE OUR FLAVORS & SEASONALS. Buy Now. Take our quiz to find out. Mar 26, 2023 · 4. Kahlua Mudslide. One of the most popular Kahlua Whiskey Cocktails is the Kahlua Mudslide. This rich and bittersweet cocktail is a must-try for coffee lovers. Made with Kahlua, Irish cream, and whiskey, it has a full-bodied and sweet flavor that is sure to satisfy your taste buds. Make the ice cream: Remove peel from 1 lemon; set peel aside. Juice peeled lemon to yield 1/4 cup juice in a small bowl; if needed, juice remaining lemon to reach 1/4 cup juice total. Discard ...Bourbon by itself doesn't really interest me, but adding fun things to it to make a fancy cocktail, and well now you've got me. ... Cookies and cream milkshake. Skinny spicy margarita recipe. Reader Interactions. Comments. Julie Griffin says. January 17, 2023 at …Place the steak in the pan and cook 7 minutes per side for medium-rare, or about 9 minutes per side for medium. Transfer the steak to a clean cutting board and tent with aluminum foil. Remove the pan from the heat and carefully add the bourbon. Place the pan back over medium-high heat, and use a wooden spoon to scrape any browned bits …Bourbon cream combines bourbon whiskey with cream (typically the kind from a cow), to create a lower ABV, silky liquid that maintains many of the whiskey's signature flavors (like oak, vanilla ...Turn the mixer to low and add the flour mixture in thirds alternating between the flour mixture and bourbon/cream mixture until everything has been added. Pour the batter into two 9 inch cake pans coated with butter and bake for 40-45 minutes or until a cake tester inserted into the center comes out clean. Allow the cakes to cool for 5 minutes ...Buffalo Trace Bourbon Cream is a premium spirit that is available at a reasonable price. The price of Buffalo Trace Bourbon Cream varies depending on the location and retailer. However, you can expect to pay around $20 to $25 for a 750ml bottle. It is widely available in the United States.So, for this combo, we're adding an adults-only twist to an ice cream parlor staple. Simply scoop some classic Ben & Jerry's Vanilla into a glass, then add some Jim Beam and root beer. Now you've got yourself a great recipe for a whiskey and root beer float. Tell your friends, tell your neighbors, tell the world.1 cup heavy cream. ¼ cup powdered sugar. Next, increase the speed to medium for an additional 5-7 minutes or until the whipped cream begins to form soft peaks. Turn off the mixer. Pour in the bourbon and vanilla, and continue to mix another 1-3 minutes until stiff peaks form. Start with less bourbon and add more only if desired.Stir in the maple syrup, then the remaining ⅓ cup bourbon and 2 cups of the beef stock. Arrange the beef in an even layer, then add more beef stock until the beef is …Instructions. Whisk eggs until they are fluffy and light, approx. 1-2 mins. Gradually whisk in the sugar; continue until fully blended, about 1 min. Mix in the cream and the milk; whisk to blend. Finally, add the cinnamon, vanilla, and …Product Highlights. Kentucky- Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon.You can enjoy it chilled, on the rocks, or pour it in a cup of coffee for an indulgent after dinner treat. Rich Sweet.Pour the cold heavy whipping cream into the chilled mixing bowl. Begin whipping the cream on low speed. As it thickens, you can gradually increase the speed to medium. When the cream starts to thicken, add the powdered sugar. Continue whipping until soft peaks form, about 1 minute. Add the bourbon.Step 1: Start by adding the cream and sugar to a high-sided mixing bowl. Step 3: Use an electric mixer to mix on medium-high until it starts to thicken. Step 4: Turn the mixer up to high and whip until very …With a ingredient list that includes cream, milk, eggs, sugar, booze, there's no way not to fall in love with this glass of drinkable boozed-up ice cream. As long as take …Bake until golden brown, 12-15 minutes, stirring once. Cool completely. For the ice cream, in a large heavy saucepan, whisk egg yolks, sugar and salt until blended; stir in milk. Cook over low heat until mixture is just thick enough to coat a metal spoon and a thermometer reads at least 160°, stirring constantly. Do not allow to boil.Instructions. In a large bowl, combine all ingredients together. Refrigerate for 30-60 minutes. Pour sugar in a large bowl. Roll the bourbon ball mixture into 1" balls. Roll in sugar to coat. Repeat with remaining mixture. In a bowl sift together the flour, baking powder and salt. Set aside. In your stand mixer (or by hand) cream together the softened butter and sugar. Once combined add in the egg yolks, buttermilk, and vanilla. Mix until well combined. To your mixer add the flour mixture slowly until fully incorporated. Using an electric mixer, fitted with the ... Set a rack at the middle level of the oven and preheat to 350 degrees. Grease and flour a 9-in pan. n a large mixing bowl, beat butter and sugar for about 5 minutes, until light and fluffy. Stir together flour, baking powder and salt; set aside. Combine eggs, bourbon cream liqueur and extracts. Add 1/3 of the flour mixture to the butter mixture ...To make the ice cream base, warm 1 cup milk and 1 cup cream with the sugar and salt in a heavy-bottomed saucepan until hot, but not quite boiling. Scrape the seeds from the vanilla bean into the milk mixture and add the bean. Cover, remove from heat and let the vanilla steep into the milk mixture for 30 to 60 minutes.Bourbon cream is a type of liqueur that is made from bourbon whiskey and cream. It is typically made with a bourbon whiskey that is at least 80 proof, or 40% alcohol by volume. The cream is used to mellow the flavor of the bourbon and to add a richness to the liqueur. Bourbon cream has an alcohol content of about 17% to 20% alcohol by …Cover with plastic wrap and chill in the freezer for about 30 minutes, then transfer the bowl to the fridge to chill overnight. To prepare the boozy cherries, heat the halved cherries with the sugar and water on medium heat for about 10–15 minutes, til the juices have thickened. Product Highlights. Kentucky – A special release of Bourbon cream made with Wolcott Kentucky Straight Bourbon from the famous Barton 1792 Distillery. A combination of rich and sweet dairy cream with a smooth bourbon taste and creamy vanilla finish. Rich Caramel Vanilla. Chocolate mint julep. Brent Hofacker/Shutterstock. The mint julep is known for its signature silver cup and oozes Southern charm (via Lux Row Distillers). This cocktail combines mint, simple syrup, bourbon, and crushed ice and dates back to the late 1700s. It became the Kentucky Derby's official drink in 1938.The first step in our Bourbon Eggnog recipe is to vigorously whisk two raw eggs (both egg yolks and egg whites) in a medium mixing bowl. We like to use an 11-inch silicone ball whisk but any typical whisk will do. Whisking the eggs is the most vigorous part of this Eggnog recipe. | Image: ©2foodtrippers.Bourbon Cream Makes about 3 1/2 cups. 1 14-ounce (397 g) can condensed milk 1 cup (237 ml) heavy cream 1 cup (237 ml) kentucky bourbon 2 tablespoons chocolate syrup 1 teaspoon instant espresso powder or instant …Made by the iconic Buffalo Trace Distillery this Bourbon cream has a straightforward taste and is the only creme liqueur on the market to solely use bourbon ...Chill a mixing bowl and whisk attachment in the refrigerator for at least 15 minutes. Add the cold heavy cream, powdered sugar, bourbon, and vanilla extract to the chilled bowl. Using an electric mixer, … Top with whipped cream. How Much Bourbon to add to Eggnog? This will come down to the bourbon’s proof and your personal taste. If you are using 100 proof or higher bourbon start with 1 oz. bourbon to 5 oz. eggnog. Then adjust from there. In the recipe card below this is the ratio used. More Holiday Cocktail Recipes. Rum Eggnog; Bourbon Milk Punch Bourbon cream is a type of liqueur that is made from bourbon whiskey and cream. It is typically made with a bourbon whiskey that is at least 80 proof, or 40% alcohol by volume. The cream is used to mellow the flavor of the bourbon and to add a richness to the liqueur. Bourbon cream has an alcohol content of about 17% to 20% alcohol by …To make the ice cream base, warm 1 cup milk and 1 cup cream with the sugar and salt in a heavy-bottomed saucepan until hot, but not quite boiling. Scrape the seeds from the vanilla bean into the milk mixture and add the bean. Cover, remove from heat and let the vanilla steep into the milk mixture for 30 to 60 minutes.Feb 26, 2024 · In a tall glass, combine Buffalo Trace bourbon cream and root beer. Add 1-2 scoops of vanilla ice cream. Top with whipped cream, chocolate sprinkles, and cherry if desired (optional). The taste of a bourbon and root beer float is sweet and rich. The root beer adds a slightly bitter flavor to the drink, while the bourbon provides a smooth, woody ... Gently roll the rim of the glasses in some syrup to coat a thin line for stickiness. Drizzle some chocolate syrup inside of the glass as you like with a swirl all around or whatever design you like. Gently roll, dip or …11. Blood Orange Smash. The Blood Orange Smash is a refreshing and visually stunning cocktail that is perfect for any occasion. Made with just four simple ingredients – juicy blood oranges, bourbon, blood orange …Sep 1, 2023 · How to Make Bourbon Whipped Cream 1) Combine Ingredients. In a large mixing bowl, whisk together the cold heavy cream, bourbon, sugar, and vanilla until blended. Be sure your cream is thoroughly chilled before starting. 2) Whip Cream. Using a hand mixer or stand mixer fitted with the whisk attachment, beat the cream mixture on high speed for 2 ... Add 2 tablespoon unsweetened cocoa powder and ¼ cup semi-sweet chocolate chips and cook until the chocolate chips dissolve and the hot chocolate is thick and creamy. Stir very frequently while cooking. Finally, add ¼ teaspoon vanilla extract and 2 oz (60 ml) bourbon and mix well. Pour the hot chocolate into serving mugs.Step 1: We start by bringing a mixture of heavy cream, milk and dark brown sugar to a simmer and stir every so often to help dissolve the dark brown sugar (photo 1). Now we turn off the heat. Step 2: We whisk together egg yolks, pumpkin pie spice and vanilla extract (photo 2).Add all ingredients to the blender and gently blend for a few minutes. Pour into a container and let it rest in the fridge for a few hours before serving, it should be a little thicker after cooling. How to Make …How to Enjoy Homemade Bourbon Cream. You’ll never run out of ways to enjoy homemade bourbon cream. Here are just a few ideas: Sipping Neat: The most …
Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon.. Chapel of holy cross sedona arizona
Make the Caramel Cream Liqueur. Put the bourbon into a jug or pan and add the cream, condensed milk and caramel sauce. Whisk with a mini hand whisk until everything is well combined. Decant into a sealable bottle and store in the fridge. Use within 3-4 weeks.The first step in our Bourbon Eggnog recipe is to vigorously whisk two raw eggs (both egg yolks and egg whites) in a medium mixing bowl. We like to use an 11-inch silicone ball whisk but any typical whisk will do. Whisking the eggs is the most vigorous part of this Eggnog recipe. | Image: ©2foodtrippers.Starting an ice cream shop can be both a delicious and profitable. Find out exactly how to start an ice cream shop so you can start the ball rolling * Required Field Your Name: * Y...Egg yolks – these are used for thickening the custard base and they give the finished ice cream a rich, creamy consistency. Make sure you pick yolks with a vibrant golden colour as this also affects the colour of the ice cream. Caster sugar – for sweetness. Not too much though, there’s just the right amount to offset the tangy bourbon orange …Preheat oven to 350°F (177°C). Lightly grease a 9-inch round or 9-inch square baking dish (or similar size). Mix all of the filling ingredients together in a large bowl, then spread into the baking dish. Make the topping: Whisk the brown sugar, flour, and cinnamon together in a medium bowl.Step 3. Place a medium metal bowl in a large bowl of ice water; set a fine-mesh sieve over metal bowl. Whisking yolk mixture constantly, gradually add hot cream mixture (to prevent the eggs in the ...Step 1. In a small saucepan, stir together the cherries and 3 tablespoons the sugar. Simmer over medium heat about 6-8 minutes or until the sugar dissolves and the sauce thickens slightly. Transfer to a small bowl and cool to room temperature, cover with plastic wrap, and refrigerate until cold. Step 2. A heavenly blend of smooth cold brew coffee, warm bourbon, and a hint of vanilla cream that will make your taste buds do a happy dance. View Recipe. 4. BOURBON MILK ... Making homemade ice cream is a great way to satisfy your sweet tooth and impress your family and friends. With just a few simple ingredients, you can make delicious ice cream in th...COFFEE & BOURBON CREAM 2 oz bourbon 2 o heavy cream 6 oz freshly brewed coffee Gently stir bourbon and heavy cream together in a glass until well mixed.What is Bourbon Cream? Bourbon cream is a cocktail that combines Bourbon, milk, cream, condensed milk, and vanilla. You can easily make a large batch ahead of time. Just store it in the refrigerator …If you’re a fan of whiskey, then you know that bourbon holds a special place in the hearts of many enthusiasts. With its rich history and distinct flavor profile, bourbon has becom...Oct 20, 2022 · Mike's Milk Punch. This frothy, creamy cocktail feels festive without any eggs in the mix. It's simply made with bourbon, half and half, milk, vanilla extract, sugar, and freshly grated whole ... Step 3. Place a medium metal bowl in a large bowl of ice water; set a fine-mesh sieve over metal bowl. Whisking yolk mixture constantly, gradually add hot cream mixture (to prevent the eggs in the ...Spirit Specs · Appearance. Lush, rich cream · Aroma. Rich, roasted peanuts with toffee and vanilla custard · Taste. Bold brown sugar and maple followed by ...Our Bourbon Cream is a love letter to New York State agriculture and dairy. Our small-batch bourbon meets farm fresh New York State cream and creates a smoother, more luxurious experience than an Irish Cream. Ultra-pasteurized, shelf stable up to a year and no need to refrigerate, this spirit just gives you even more reasons to add it to your ...Sep 14, 2020 · Directions. In a blender or food processor combine peaches, cream, brown sugar, and corn syrup. Blend on high until all ingredients are very well combined, about 30 seconds. Pour through a strainer into a heavy saucepan. Turn heat on medium high and bring base to a simmer, stirring frequently. Let simmer for 2 minutes, or until base becomes ... .